Bink Co.

Toffee

English Toffee:

Heated butter and sugar, cooled, dipped in chocolate, and rolled in nuts. This classic toffee is buttery and rich, and also pairs well with dark chocolate.

 

Honeycomb Toffee:

Made with brown sugar, molasses, baking soda, and vinegar coated in chocolate.

 

Bonfire Toffee:

Very bitter and brittle toffee. It is made from butter, sugar, molasses, and sometimes white vinegar. They have a delicious deep flavor with a lot of 'ooomph' and it's not a chewy toffee, but a good long suck!

 

Peanut Brittle:

Made with the highest quality ingredients and more peanuts per square inch than any other featuring dairy- fresh butter, pure sugar, and premium whole peanuts. It has a delicious, sweet, buttery flavor and hard, crunch texture that seems to literally melt in your mouth.